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KEMM76 Advanced analytical chemistry

The course is worth 15 credits and runs full time during the second half of the autumn semester.

The course aims to give in-depth knowledge of analytical techniques and methods, as well as their applications within for example food, pharmaceutics and environmental analysis. Furthermore, the course aims to enable students to develop their ability to use and optimise current analytical methods, as well as critically discuss and evaluate envrionmental sustainability and its relevance for society as a whole. 

The course contains the instrumentation and experimental techniques for different high resolution separation techniques (gas chromatography, liquid chromatography, supercritical chromatography, mass spectrometry, capillary electrophoresis and field flow fractionation), multivariate experimental design and different statistical tools (variance analysis, principal component analysis and least squares method), as well as principles for green analytical chemistry and new research within this field. 


NOTE! The schedule for autumn 2021 is preliminary!

Course material and communication

All online course material, course communication and other information can be found on Canvas.

The teaching plattform Canvas -

Course coordinator

Course literature

Lloyd R. Snyder, Joseph J. Kirkland,  John W. Dolan
Introduction to Modern Liquid Chromatography
3rd edition, John Wiley & Sons, Inc., 2010

Print ISBN:9780470167540

Ebook at LUBsearch: to an external site.


Salvatore Fanali, Paul R. Haddad, Colin F. Poole, Marja-Liisa Riekkola
Liquid Chromatography Fundamentals and Instrumentation
Elsievier Inc., 2017


C. F. Poole
Gas Chromatography
Elsievier Inc., 2012

Other lecturers

Course assistants

Course representatives

Autumn 2021
Axl Eriksson
Azemina Bajramova